How to Modify in Apb Reloaded

How to Modify in Apb Reloaded

Filipino Mango Recipe

Here are some of my favorite  Filipino Mango Recipe that i like so much

Here Mango Chocolate Cream Cups Recipe


Ingredients

1. 300 g bittersweet chocolate melted
2. 6 med ripe mangoes peeled
3. 2 tbsps lime juice
4. 1 170 g-can Nestle Cream
5. 1 tbsps unflavored gelatin dissolved in
6. 1/4 cup gold water
7. mint leaves for garnish

Directions

Line muffin tins with corrugated paper cups. Spoon 1-1/2 tbsps melted chocolate around base and sides. Allow to set in refrigerator.
Puree mangoes, lime juice and cream. Soften gelatin and heat until dissolved; whisk into mango mixture. Spoon into set chocolate cups. Chill overnight until firm. Garnish with mint leaves if desired.

Filipino Mango Cream Cake Recipe

Ingredients

• 1/2 cup butter

• 1/2-3/4 cup sugar, depending how sweet u want it
• 1/2-3/4 cup powdered milk
• 1 (170 g) container cream
• 2-3 big ripe mangoes, 2 chopped and 1 sliced,for garnish
• 24 lady fingers (not the ones fromliveladies)

• maraschino cherry, if desire

Directions

1. Blend the first 5 ingredients (except mango slices) to make mango cream mixture.
2. Lay lady fingers on a 9x9 inch dish or pan.
3. Top with mango cream mixture.
4. Lay second layers of ladyfingers.
5. Repeat process.
6. Garnish with mango slices and cherries.
7. Refrigerate for 5-6 hours or overnight to set.